COUNTNECK CLAMS
Native to the shores of Cape Cod, these medium clams are juicy and sweet, with a plump texture. Add a little variety to your raw bar!

JONAH CRAB CLAWS
Native to the east coast, these crabs are priced for their sweet, succulent flavor. The claws are the best part!

KATAMA. BAY
Raised in deep water & influenced by the open ocean, they have an unmistakably pure salinity followed by a rush of sweetness on the finish. Avg size: 3.75”
(Marthas Vineyard)

MAINE LOBSTER
The king of shellfish!
Need we say more?

SEA URCHIN
Also known as “uni”, these spiny critters are a luxurious treat. Their edible part is sweet with a buttery texture and briny finish. You haven’t lived until you’ve tried our decadent Uni Toast!

BELON
Full throttle brine! Transplanted from the shores of France to the waters of Maine, these gems are not for the faint of heart but revered by true oyster lovers. Avg size: 3.5”+
(ME)

TIGER SHRIMP
Served chilled with our house cocktail or garlic chili sauce. No raw bar is complete without our oversized tiger shrimp cocktail!

WELLFLEET
Perhaps the most famous New England oyster, it is renowned for its intense yet clean briny profile. Avg size: 3.5”
(MA)

DENNIS 
Salty, creamy, and buttery, these hard-shelled oysters pack a ton of umami in every bite. Avg size: 2.75-3”
(MA)

CHATHAM
A classic Cape Cod oyster bursting with salinity, rounded out by a nice mineral touch. Avg size: 2.75-3.5”
(MA)

Use it lightly, Add a small amount

BOOMAMOTO
Cape Cod's version of west coast Kumamoto oysters. Small in body and brinier than their Pacific cousins, these are a real treat! Avg size: 2.5”
(MA)

COTUIT
Deliciously plump, that classic Cape brine, and a unique sweet finish make these a great choice for large gatherings. Avg size: 3-3.75”
(MA)

BLUE POINT
Grown in Long Island Sound, these oysters have a mild salinity and a satisfying savory component that have made them popular since the 19th century. Avg size: 3.5”

ACADIAN PEARL
From chilly Canadian waters, they offer a balanced flavor- sweet with a mineral
finish. A real crowd pleaser! Avg size: 3.5”
(New Brunswick)

IRISH POINT
A clean and precise flavor profile with sweet brine and a gentle texture. Avg size: 2.75”
(PEI)

Lemon juice can enhance the natural briny flavor of oysters